Glazed Honey Mustard and Peanut Chicken and Carrots
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 lb chicken breast or tenders1/3 cup of honey2/3cup water1pkg McCormick Seasoning Mix (Honey Mustard Chicken Glaze)1 cup frozen carrots1/4 cup dry roasted peanuts
Preheat your oven to 350.
Place chicken and carrots in a 13x9 baking dish
Chop your peanuts
Mix seasoning, water, honey, and peanuts until well blended. Pour over chicken and carrots.
Bake for 25-30mins or until chicken is cooked through. Place chicken on a platter. Stir sauce before spooning over chicken to serve.
Goes great with other veggies, rices, or a salad.
Number of Servings: 4
Recipe submitted by SparkPeople user STACIELYNN22.
Place chicken and carrots in a 13x9 baking dish
Chop your peanuts
Mix seasoning, water, honey, and peanuts until well blended. Pour over chicken and carrots.
Bake for 25-30mins or until chicken is cooked through. Place chicken on a platter. Stir sauce before spooning over chicken to serve.
Goes great with other veggies, rices, or a salad.
Number of Servings: 4
Recipe submitted by SparkPeople user STACIELYNN22.
Nutritional Info Amount Per Serving
- Calories: 293.6
- Total Fat: 6.8 g
- Cholesterol: 65.7 mg
- Sodium: 222.7 mg
- Total Carbs: 28.6 g
- Dietary Fiber: 1.9 g
- Protein: 30.2 g
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