Kielbasa & Potatoes (Slow Cooker)
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
* 2 Boxes Scalloped Potatoes * Onions, raw, 2 medium thinly sliced * 2 lbs Kielbasa, pork and beef, * 4 Tbls Butter * 3/4 Cup Milk, 1%, * 2 cups water
Layer onions on bottom. Top with dried potatoes, sauce mix and butter, milk & water (turns out to be half of liquid called for on package). Top with sausage (cut up to fit). Cover & cook on low for 8-10 hrs.
Serves 10
Number of Servings: 10
Recipe submitted by SparkPeople user .
Serves 10
Number of Servings: 10
Recipe submitted by SparkPeople user .
Nutritional Info Amount Per Serving
- Calories: 438.0
- Total Fat: 30.5 g
- Cholesterol: 73.9 mg
- Sodium: 1,627.6 mg
- Total Carbs: 24.8 g
- Dietary Fiber: 1.4 g
- Protein: 15.0 g
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