Mini Meat Loaves

Name: Mini Meat Loaves Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 8
Ingredients: 17 Saltine Crackers; 1/4 cup 1% milk; 2 Tablespoons Dried Parsley; 1 large egg; 1 1/2 Tablespoon Dijon Mustard; 1 teaspoon Onion Powder; 1 teaspoon Garlic Powder; 3/4 teaspoon Salt; 1/2 teaspoon Pepper; 1 lb ground Turkey; 4 Italian Style Chicken Sausage; Glaze:; 1/2 Cup Ketchup; 1/4 Cup brown sugar packed; 4 teaspoons cider vinegar

(3)

Minutes to Prepare: 20
Minutes to Cook: 30

Number of Servings: 8

Ingredients

17 Saltine Crackers1/4 cup 1% milk2 Tablespoons Dried Parsley1 large egg1 1/2 Tablespoon Dijon Mustard1 teaspoon Onion Powder1 teaspoon Garlic Powder3/4 teaspoon Salt1/2 teaspoon Pepper1 lb ground Turkey4 Italian Style Chicken SausageGlaze:1/2 Cup Ketchup1/4 Cup brown sugar, packed4 teaspoons cider vinegar

Directions

Mix all ingredients except Ketchup, brown sugar and vinegar, together.
Make into 8 round oval meatloaves.
Brown in skill with a little oil, on both sides. Make Glaze. Put all meatloaves in 9X13 pan, cover with glaze and bake at 450-500 degrees, for 15 to 20 minutes or until internal temp is 160 degrees.
Makes about 8 mini loaves.

Number of Servings: 8

Recipe submitted by SparkPeople user MARJIE82.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 247.6
Total Fat: 10.7 g
Cholesterol: 101.5 mg
Sodium: 824.3 mg
Total Carbs: 16.4 g
Dietary Fiber: 0.4 g
Protein: 20.9 g

More Recipes Like This

TIME365

CALS177

(429 ratings)

Slow Cooker Marinara Chicken and Vegetables

In the morning, throw all the ingredients for this simple recipe in the slow cooker. A hearty and healthy dinner will be waiting for you when you get home!Submitted by: CHEF_MEG

CALORIES 176.8 FAT 3.7 PROTEIN 26.8 CARBS 7.9 FIBER 1.8

TIME45

CALS321

(697 ratings)

Healthy Chicken Vegetable Casserole

Try this inexpensive and fresh version of a chicken casserole--no need for processed soups or sauces!Submitted by: CHEF_MEG

CALORIES 320.6 FAT 8.9 PROTEIN 27.9 CARBS 36.1 FIBER 8.8

TIME20

CALS333

(371 ratings)

20-Minute Chicken Parmesan RECIPE

A low-fat and easy to prepare version of this favorite chicken entree.Submitted by:

CALORIES 332.7 FAT 10.4 PROTEIN 36.3 CARBS 21.3 FIBER 2.9

TIME20

CALS208

(502 ratings)

Chicken & Asparagus Pasta

A quick and easy pasta dish perfect for any night of the week.Submitted by: LILYANN2

CALORIES 207.6 FAT 7 PROTEIN 14.3 CARBS 25.4 FIBER 4.7

TIME25

CALS195

(516 ratings)

Chicken Croquettes

A quick, easy and healthy meal in minutes!Submitted by: DEFREYTAG

CALORIES 195 FAT 8.8 PROTEIN 24.4 CARBS 3.3 FIBER 0.2

Member Reviews

SUGARPUNK52
Very tastey! I used yellow mustard instead of dijon. - 1/16/09
BKARMSTRONG
Delicious! - 1/14/09
CPSTEACHER
I do about the same thing, except I put the meat loaves into a cupcake pan and freeze them. when frozen, I take them out of the cupcake pan, put them in freezer bags. when I want one, I just take it out and "nuke" it with a baked potatoe. Easy and nutritious! - 1/14/09

Reply from MARJIE82 (1/14/09)
Do you cook them before you freeze them? I love the idea!!!