Whole Grain Chocolate Chip Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
1 Cup Whole Wheat Flour1 Cup Organic Saint John Valley Cereal 1 Cup CO-OP Quick Cooking Oats 1 tsp Baking Soda1 Large Egg1 tsp Vanilla Extract1/4 Cup Canola Oil1/3 Cup Molasses 1/4 Cup Brown Sugar3 tbsp Natural Peanut Butter8 tbsp Chocolate Chips.
Heat oven to 350 (conventional) 325 (convection)
Makes 24 1 1/2 - 2 inch cookie balls.
Mix dry ingredients and set aside.
Mix Molasses, Eggs, Brown Sugar, and Vanilla
Add dry ingredients to wet. Mix and then mix in chips.
Using a cookie scoop place balls two inches apart on cookie sheet.
Bake for 12 minutes at 350 degrees (conventional) 325 (convection).
Number of Servings: 24
Recipe submitted by SparkPeople user EEMBSERHERBERT.
Makes 24 1 1/2 - 2 inch cookie balls.
Mix dry ingredients and set aside.
Mix Molasses, Eggs, Brown Sugar, and Vanilla
Add dry ingredients to wet. Mix and then mix in chips.
Using a cookie scoop place balls two inches apart on cookie sheet.
Bake for 12 minutes at 350 degrees (conventional) 325 (convection).
Number of Servings: 24
Recipe submitted by SparkPeople user EEMBSERHERBERT.
Nutritional Info Amount Per Serving
- Calories: 121.9
- Total Fat: 5.1 g
- Cholesterol: 8.9 mg
- Sodium: 63.0 mg
- Total Carbs: 17.8 g
- Dietary Fiber: 1.9 g
- Protein: 2.5 g
Member Reviews
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BASEBALL4ME
Thanks so much! It is a freezing cold day here perfect for baking cookies :) - 1/15/09
Reply from EEMBSERHERBERT (1/15/09)
Thanks for the comment. I fixed it, I think. Still learning how to post to this site.