Fried Parmesan Crisps
- Number of Servings: 1
Ingredients
Directions
1 cup shredded Parmesan cheese Pam
Spray small nonstick pan with Pam and place over medium high heat. When the pan is hot pour enough cheese to cover the bottom of pan. Cook until light brown on bottom. Remove; you can brown both sides if you want to; break into bite size pieces. These are great as a snack or added to a salad for extra crunch.
Number of Servings: 1
Recipe submitted by SparkPeople user RHONDAJC.
Number of Servings: 1
Recipe submitted by SparkPeople user RHONDAJC.
Nutritional Info Amount Per Serving
- Calories: 332.0
- Total Fat: 21.9 g
- Cholesterol: 57.6 mg
- Sodium: 1,356.8 mg
- Total Carbs: 2.7 g
- Dietary Fiber: 0.0 g
- Protein: 30.3 g
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