Minute Rice & Mixed Vegetables

Name: Minute Rice & Mixed Vegetables Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6
Ingredients: 6 cups Minute Rice (uncooked); 1 small can Cream of Chicken Soup; 1 bag Frozen Mixed Vegetables; 1 cup 2% Milk; Salt & Pepper to taste

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 6

Ingredients

6 cups Minute Rice (uncooked)1 small can Cream of Chicken Soup1 bag Frozen Mixed Vegetables1 cup 2% MilkSalt & Pepper to taste

Directions

Cook Minute Rice to directions on box. When Rice is cooked add the rest of the ingredients. Heat to simmering. Serve :) Makes 6 - 1 cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user FLORASCARBROUGH.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 531.1
Total Fat: 2.9 g
Cholesterol: 4.9 mg
Sodium: 248.3 mg
Total Carbs: 202.5 g
Dietary Fiber: 5.7 g
Protein: 26.6 g

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