Mixed Vegetables in Italian Dressing

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
.5 cup onion.5 cup squash.5 cup zucchini.25 cup mushroom.25 cup green pepper5 strips yellow pepper.25 cups red pepper1 tbsp. blue bonnet2 tbsp. wishbone italian dressing
Directions
Cut up all vegetables. Put onions in 1st with 1 tbsp. of blue bonnet. When they start to cook, add mushroom, squash, zucchini and 2 tbsp. of wishbone italian dressing. When onions turn clear add in the peppers (red, green and yellow). When peppers are warmed through, then remove from heat and serve. (optional: salt and pepper may be added as desired)

Number of Servings: 4

Recipe submitted by SparkPeople user MOMMYTECH.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 55.2
  • Total Fat: 3.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 156.1 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 1.2 g
  • Protein: 0.9 g

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