Chicken Alfredo Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
3-4 Whole wheat pitas1 1/2 Cup light Parmesan Alfredo sauce3 Chicken Thighs - bone, ski removed - chopped2/3 cup frozen spinach2 cups fat free mozzarella2 Roma/Plumb Tomatoes sliced
Place Pita on baking pan. Spread 1/3 of Alfredo Sauce on pita within 1/4 inch of edge. Over sauce layer 1/3 chicken, spinach, cheese and tomato.
Bake each pizza at 425 degrees for 10 to 12 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user SASMITH72.
Bake each pizza at 425 degrees for 10 to 12 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user SASMITH72.
Nutritional Info Amount Per Serving
- Calories: 334.9
- Total Fat: 12.6 g
- Cholesterol: 58.6 mg
- Sodium: 1,170.4 mg
- Total Carbs: 30.2 g
- Dietary Fiber: 4.0 g
- Protein: 23.5 g
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