(Sides) Coffee-Onion Pinapple Salsa
- Number of Servings: 5
Ingredients
# Onions, raw, 1 large (remove)# Olive Oil, 1 tbsp (remove)# Espresso (expresso), 50 grams (remove)# Pepper, black, 1 dash (remove)# Brown Sugar, 3 tsp unpacked (remove)# Pineapple, fresh, cubbed 250 grams (remove)
Cook onions in hot oil in a large skillet over medium-high heat, stirring often, 15 to 20 minutes or until onions are caramel colored. Stir in coffee and remaining ingredients, and cook, stirring occasionally, 5 to 10 more minutes or until liquid has evaporated.
Number of Servings: 5
Recipe submitted by SparkPeople user .
Number of Servings: 5
Recipe submitted by SparkPeople user .
Nutritional Info Amount Per Serving
- Calories: 67.0
- Total Fat: 3.0 g
- Cholesterol: 0.0 mg
- Sodium: 4.9 mg
- Total Carbs: 10.5 g
- Dietary Fiber: 1.1 g
- Protein: 0.6 g
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