Rich Lamb Meat Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 lb Lean Ground Lamb 1 med onion2 large cloves garlic1/3 cup grated carrot2 med celery stalks1 tbsp Dried rosemary1/2 tsp black pepper11/5 cups stewed tomatoes21/5 cups tomato sauce1 cup Fresh mushrooms, sliced
Combine first 7 ingredients in a large skillet. Cook thoroughly. Add stewed tomatoes and tomato sauce. Allow to heat through, then puree with hand blender. Add fresh mushrooms and simmer for 20 minutes on med-low heat.
Serves 8
Number of Servings: 8
Recipe submitted by SparkPeople user TNKFEHR.
Serves 8
Number of Servings: 8
Recipe submitted by SparkPeople user TNKFEHR.
Nutritional Info Amount Per Serving
- Calories: 210.2
- Total Fat: 13.7 g
- Cholesterol: 41.4 mg
- Sodium: 553.3 mg
- Total Carbs: 11.5 g
- Dietary Fiber: 2.5 g
- Protein: 11.5 g
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