Turkey lasagna casserole
- Number of Servings: 6
Ingredients
1 lb turkey italian sausage1 lb cooked noodles (I use wheat rotini)1 lb ricotta cheese1 can Del Monte spaghetti sauceOreganoBasilGrated parmesan cheese to taste
Cook pasta according to directions.
Cut up sausage links into bite-size pieces; brown in tablespoon water; drain.
Add pasta, sausage, sauce, and ricotta to large casserole dish. Sprinkle with oregano and basil. Mix.
Top with parmesan if desired.
Bake at 350 for 30 minutes.
Serve with a tossed salad and you have a meal.
Number of Servings: 6
Recipe submitted by SparkPeople user TALLYGAL.
Cut up sausage links into bite-size pieces; brown in tablespoon water; drain.
Add pasta, sausage, sauce, and ricotta to large casserole dish. Sprinkle with oregano and basil. Mix.
Top with parmesan if desired.
Bake at 350 for 30 minutes.
Serve with a tossed salad and you have a meal.
Number of Servings: 6
Recipe submitted by SparkPeople user TALLYGAL.
Nutritional Info Amount Per Serving
- Calories: 355.4
- Total Fat: 14.4 g
- Cholesterol: 63.4 mg
- Sodium: 974.6 mg
- Total Carbs: 34.4 g
- Dietary Fiber: 5.4 g
- Protein: 26.5 g
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