Pepperoni Dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
1 can fried onion rings, divided2 (8 oz.) lowfat cream cheese, softened1 c. lowfat sour cream1 sm. minced, green pepper (optional)1/4 lb. ground pepperoniPinch garlic powder
Combine about 3/4 can of onion rings with all other ingredients in a bowl and mix well. Place in a small casserole dish. Crush remaining 1/4 can of onion rings and sprinkle over mix. Bake at 350 degrees for 30 minutes. About 16 servings.
Number of Servings: 16
Recipe submitted by SparkPeople user MOMOFONESOFAR.
Number of Servings: 16
Recipe submitted by SparkPeople user MOMOFONESOFAR.
Nutritional Info Amount Per Serving
- Calories: 152.3
- Total Fat: 12.2 g
- Cholesterol: 31.1 mg
- Sodium: 260.0 mg
- Total Carbs: 5.2 g
- Dietary Fiber: 0.2 g
- Protein: 5.1 g
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