Grandma's Baked Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 cup rice1 cup half and half or milk1 cup sugar2 eggs slightly beaten1/2 cup raisins
Cook rice using directions on package until medium soft. Add cream and cook until liquid is almost gone. Add sugar, eggs and raisins. Bake at 350 degrees for 45 to 60 minutes until edges start to brown.
Makes about 12 servings. Save a few calories by using milk instead of half and half.
Number of Servings: 12
Recipe submitted by SparkPeople user KMEIDING.
Makes about 12 servings. Save a few calories by using milk instead of half and half.
Number of Servings: 12
Recipe submitted by SparkPeople user KMEIDING.
Nutritional Info Amount Per Serving
- Calories: 143.9
- Total Fat: 3.2 g
- Cholesterol: 42.9 mg
- Sodium: 19.6 mg
- Total Carbs: 27.5 g
- Dietary Fiber: 0.3 g
- Protein: 2.2 g
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