Pickle Roll Ups
- Number of Servings: 16
Ingredients
Directions
2 Packages of Buddig Sliced Ham6 oz. reduced fat cream cheese1 Jar of Vlasic Whole Pickles
Take all the pickles out of the jar, dry them off and set them aside.
Spread cream cheese all over each pickle, with an exception of the ends (they will be cut off).
Wrap 2-3 pieces of ham on each pickle to cover the cream cheese.
Set the pickle on its side and cut into 8-12 slices, looking like the picture!
Enjoy.
I figured 6-10 pieces is a serving.
Number of Servings: 16
Recipe submitted by SparkPeople user SNAVELA1.
Spread cream cheese all over each pickle, with an exception of the ends (they will be cut off).
Wrap 2-3 pieces of ham on each pickle to cover the cream cheese.
Set the pickle on its side and cut into 8-12 slices, looking like the picture!
Enjoy.
I figured 6-10 pieces is a serving.
Number of Servings: 16
Recipe submitted by SparkPeople user SNAVELA1.
Nutritional Info Amount Per Serving
- Calories: 46.6
- Total Fat: 3.1 g
- Cholesterol: 12.4 mg
- Sodium: 584.5 mg
- Total Carbs: 1.6 g
- Dietary Fiber: 0.4 g
- Protein: 2.6 g
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