Biggest Loser Breakfast Banana Split

(1)
  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
Banana, fresh, 1 small (6" to 6-7/8" long) Strawberries, fresh, 3 medium (1-1/4" dia) *Stonyfield Farm Organic Lowfat Vanilla Yogurt, .25 cupPost Grape-Nuts Cereal, 0.06 cup (1tbsp)Smuckers Sugar Free Hot Fudge Topping, .5 tbsp
Directions
heat fudge in microwave until melted.

cut banana lengthwise down the middle. arrange halves in small banana split dish ot shallow bowl, cut sides facing in. spoon yogurt in the middle. top with strawberries, then cereal. drizle fudge evenly over top and serve.

Number of Servings: 1

Recipe submitted by SparkPeople user M0RGAN13.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 196.2
  • Total Fat: 1.3 g
  • Cholesterol: 2.5 mg
  • Sodium: 88.8 mg
  • Total Carbs: 45.1 g
  • Dietary Fiber: 4.1 g
  • Protein: 4.5 g

Member Reviews
  • KAYBEE620
    This is absolutely delicious!! It would be great for breakfast, but I love it as a dessert. It satisfies my chocolate cravings and my sweet tooth. No need for any changes to the recipe. It's perfect! - 4/29/14