Ranch Turkey Meatloaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
2 eggs2 cups corn flakes3 tablespoons salsa2 tablespoons Fat Free Ranch Dressing1 teaspoon chili powder1/2 teaspoon cumin16oz. ground turkey
Directions
Preheat oven to 350
crush corn flakes into crumbs and place in a bowl. Mix in eggs,salsa,salad dressing, chili powder and cumin.
Add turkey and mix thoroughly.
Shape into a loaf and place in pan
bake for 1 hour
cover with foil and let stand for 10 min.

serves 6


Number of Servings: 6

Recipe submitted by SparkPeople user LAURASMERCEDES.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 249.3
  • Total Fat: 11.9 g
  • Cholesterol: 148.1 mg
  • Sodium: 268.1 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 23.7 g

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