Beef Tips and noodles

Name: Beef Tips and noodles Recipe
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Yield: 8
Ingredients: 1 lb top sirloin cubed; 1 can 10.75 oz. cream of mushroom soup; 1 pk beef with onion soup mix; 1 can 4.5 oz. mushrooms drained; 1 cup water; 1 16oz. pk wide egg noodles

(1)

Minutes to Prepare: 5
Minutes to Cook: 60

Number of Servings: 8

Ingredients

1 lb top sirloin, cubed1 can 10.75 oz. cream of mushroom soup1 pk beef with onion soup mix1 can 4.5 oz. mushrooms, drained1 cup water1 16oz. pk wide egg noodles

Directions

Preheat oven to 400 degrees. In a 13x 9 baking dish combine mushroom and beef onion soups, canned mushrooms and water. mix well. add beef turning to coat. Bake in preheated oven for an hour. Meanwhile, while beef tips are baking boil large pot of salted water and cook noodles for 8 to 10 minutes, drain serve beef tips and sauce over noodles.

Number of Servings: 8

Recipe submitted by SparkPeople user TIFFASHER.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 315.2
Total Fat: 8.7 g
Cholesterol: 91.0 mg
Sodium: 358.4 mg
Total Carbs: 33.8 g
Dietary Fiber: 1.6 g
Protein: 24.5 g

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Member Reviews

NOAHBELCHER
Best done in the crockpot to keep evaporation to a min. and to make the meat more tender, but the flavor is excellent. - 2/13/09

Reply from TIFFASHER (3/15/09)
I must agree about the crock pot, the recipe I have said to bake it....but I will be cooking it in the crock pot from now on!!!! :)