Baby Back Pork Ribs - no sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
4lb Baby Back Pork Ribs3 TBL Dried Rosemary3 Tsp Morton Seasoning Salt2 TBL Garlic Powder
Directions
Remove Ribs from packaging. Mix all seasonings together and Rub on both sides of ribs. I put the ribs on a warm grill and cook on low for 1/2 and hour, then turn up for the remaining cooking time, cooking time really depends on the thickness of the ribs, but generally 2 hours. Check for doness and serve.

Number of Servings: 5

Recipe submitted by SparkPeople user BECCALOUISE2.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 1,359.6
  • Total Fat: 107.6 g
  • Cholesterol: 427.9 mg
  • Sodium: 387.2 mg
  • Total Carbs: 3.7 g
  • Dietary Fiber: 1.2 g
  • Protein: 88.6 g

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