Pear Cobbler
- Number of Servings: 12
Ingredients
Directions
1 Golden Vanilla Cake Mix, Betty Crocker Super Moist2 cans Pears, sliced, canned in pear juice2 Tbsp Land O Lakes, Light Butter, Salted
Put just over half the cake mix in the bottom of a greased pan. Layer pears with juices on top. Cover with remaining cake mix, then dab with butter. Bake at 350 about one-half hour or until just browning and cooked through. Divide into 12 servings.
Number of Servings: 12
Recipe submitted by SparkPeople user SCRUNCHIE99.
Number of Servings: 12
Recipe submitted by SparkPeople user SCRUNCHIE99.
Nutritional Info Amount Per Serving
- Calories: 213.4
- Total Fat: 4.0 g
- Cholesterol: 3.3 mg
- Sodium: 298.0 mg
- Total Carbs: 42.3 g
- Dietary Fiber: 1.2 g
- Protein: 2.0 g
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