Home made Chili

Name: Home made Chili Recipe
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 6
Ingredients: 1 Can Dark red kidney beans; 1 Can red beans; 2 cans diced tomatoes; 1 lb Lean ground turkey; 1 cup tomato juice; 1pkg Chili seasoning of your choice

Minutes to Prepare: 10
Minutes to Cook: 60

Number of Servings: 6

Ingredients

1 Can Dark red kidney beans1 Can red beans2 cans diced tomatoes1 lb Lean ground turkey1 cup tomato juice1pkg Chili seasoning of your choice

Directions

1.Brown groung turkey in your Chili pot.
2.Add remaining ingredientsand let simmer for 20 minutes to 1 hour deepnding on how thick you like your chili.

Makes about 6 2-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user FAEYGIRL1.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 292.9
Total Fat: 6.7 g
Cholesterol: 53.4 mg
Sodium: 773.8 mg
Total Carbs: 37.5 g
Dietary Fiber: 11.0 g
Protein: 26.4 g

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