Chili, beef or turkey
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
ground beef or ground turkey, green pepper, canned tomatoes, onion, kidney beans.
Saute ground meat with peppers, onion and salt. Once meat is browned and veggies translucent, add tomatoes, tomato paste and kidney beans. Bring to a boil, then lower heat and simmer for 20 minutes. Stir in chili powder and simmer another 10 minutes.
Makes about 6-8 1-c servings.
Number of Servings: 6
Recipe submitted by SparkPeople user SPUNKYCHRISTINE.
Makes about 6-8 1-c servings.
Number of Servings: 6
Recipe submitted by SparkPeople user SPUNKYCHRISTINE.
Nutritional Info Amount Per Serving
- Calories: 331.1
- Total Fat: 7.0 g
- Cholesterol: 53.3 mg
- Sodium: 1,443.2 mg
- Total Carbs: 44.3 g
- Dietary Fiber: 15.7 g
- Protein: 27.0 g
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