Kathy's cabbage salad

Name: Kathy''s cabbage salad Recipe
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 1 Head of Red Cabbage; 1 Head of Napa Cabbage; 1 Head of Romaine Lettuce; 1 pkg of julienned carrots; 1 bunch of green onions; 1 pkg of slivered almonds; 2 cans of Chinese hard noodles; Shred both heads of cabbage as well as Romaine lettuce. Slice green onions. Add carrots. Place in a big bowl. In smaller dishes put almonds and hard noodles.; Have guests put salad portions on their own plates and top with almonds and hard noodles.; Salad dressing in hand-held blender jar.; 1/3 cup apple cider vinegar; ½ cup sugar; 1 clove of minced garlic; ¼ c onion; 1 tsp of prepared mustard; ½ cup mayonnaise; ¼ tsp salt; Blend all together then add ¾ c olive oil and blend again. Pour over individual portions.

Minutes to Prepare: 15

Number of Servings: 8

Ingredients

1 Head of Red Cabbage1 Head of Napa Cabbage1 Head of Romaine Lettuce1 pkg of julienned carrots1 bunch of green onions1 pkg of slivered almonds2 cans of Chinese hard noodlesShred both heads of cabbage as well as Romaine lettuce. Slice green onions. Add carrots. Place in a big bowl. In smaller dishes put almonds and hard noodles. Have guests put salad portions on their own plates and top with almonds and hard noodles.Salad dressing in hand-held blender jar.1/3 cup apple cider vinegar½ cup sugar1 clove of minced garlic¼ c onion1 tsp of prepared mustard½ cup mayonnaise¼ tsp saltBlend all together ,then add ¾ c olive oil and blend again. Pour over individual portions.

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user THESGTMJR.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 57.0
Total Fat: 0.4 g
Cholesterol: 0.0 mg
Sodium: 55.3 mg
Total Carbs: 13.2 g
Dietary Fiber: 3.4 g
Protein: 2.8 g

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