tuna artichoke olive lettuce wraps

Name: tuna artichoke olive lettuce wraps Recipe
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 1 12oz can light chunk yuna; 1 can artichoke hearts chopped; 1 can chopped black olives; 2 tbs lemon juice; 1/2 tsp oregano; 1/4 low fat mayo; 12 lettuce leaves for wrapping; salt and pepper to taste

Minutes to Prepare: 10

Number of Servings: 1

Ingredients

1 12oz can light chunk yuna1 can artichoke hearts chopped1 can chopped black olives2 tbs lemon juice1/2 tsp oregano1/4 low fat mayo12 lettuce leaves for wrappingsalt and pepper to taste

Directions

drain all cans and pour into a large bowl. stir. add lemon juice and stir again.add mayo and stir a final time before spooning into lettuce.

serves 4 1 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user NIKKATHEART.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 238.0
Total Fat: 12.0 g
Cholesterol: 35.5 mg
Sodium: 605.2 mg
Total Carbs: 18.6 g
Dietary Fiber: 7.8 g
Protein: 16.0 g

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