Canned tomatoes

  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
cook tomatoes and can in hot water bath
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user DEB.JOHN.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 19.2
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 155.5 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 0.8 g

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