Jenn's Italian dressing

Name: Jenn''s Italian dressing Recipe
Prep time: 10 min
Total time: 10 min
Yield: 12
Ingredients: 3/4 cup white vinegar (or your choice); 1/4 tsp salt; 1/4 tsp dried basil; 1/2 tsp dried oregano; 3 large garlic cloves; 1 tbsp sugar; 1 tsp dijon mustard; 1/4 cup cold water; 1/4 cup canola oil; 1/4 cup olive oil

Minutes to Prepare: 10

Number of Servings: 12

Ingredients

3/4 cup white vinegar (or your choice)1/4 tsp salt1/4 tsp dried basil1/2 tsp dried oregano3 large garlic cloves1 tbsp sugar1 tsp dijon mustard1/4 cup cold water1/4 cup canola oil1/4 cup olive oil

Directions

Combine all ingredients in a shaker or salad dressing cruet. Shake or whisk until well blended. Makes 12 one ounce servings.

Number of Servings: 12

Recipe submitted by SparkPeople user JENNKV.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 87.6
Total Fat: 9.0 g
Cholesterol: 0.0 mg
Sodium: 10.4 mg
Total Carbs: 2.2 g
Dietary Fiber: 0.0 g
Protein: 0.0 g

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