Easy Mashed Potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
4 cups potatoes and 1/2 cup 2% milk.
Boil potatoes until you can easily stick a fork through them, drain, add the 1/2 cup of milk and mash away.
Number of Servings: 4
Recipe submitted by SparkPeople user HUTCHINGS73.
Number of Servings: 4
Recipe submitted by SparkPeople user HUTCHINGS73.
Nutritional Info Amount Per Serving
- Calories: 130.8
- Total Fat: 0.7 g
- Cholesterol: 2.4 mg
- Sodium: 21.5 mg
- Total Carbs: 27.6 g
- Dietary Fiber: 3.3 g
- Protein: 4.0 g
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