No-Bake Chocolate Rum Balls

  • Minutes to Prepare:
  • Number of Servings: 48
Ingredients
3 1/2 cups vanilla wafer crumbs (12 oz box)1 cup chopped pecans1 cup confectioners sugar1/4 unsweetened cocoa1/3 cup karo syrup1/3 cup rum
Directions
Mix dry ingredients minus the sugar. Stir in syrup and rum. Roll 1" balls in confectioners sugar. Best if refrigerated overnight.

Number of Servings: 48

Recipe submitted by SparkPeople user CHEARIO.

Servings Per Recipe: 48
Nutritional Info Amount Per Serving
  • Calories: 76.9
  • Total Fat: 3.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 24.7 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.6 g

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