Dairy-free hot chocolate
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
3 tbsp unsweetened cocoa powder1/4 tsp ground Black pepper1/2 tsp ground Cinnamon1/4 tsp ground Clovesa dash of Cayenne pepper (optional)1/2 tsp vanilla extract1 1/2 cups of watersweetner of choice
Put all the dry ingredients into a suacepan or kettle. Add about a 1/4 cup of cold water and stir to make a paste. Add the rest of the water and stir to thin this paste.
Put the kettle on the stove and bring to a boil, while stirring. Simmer for about a minute, add the vanilla extract and sweeten to taste.
Serve hot.
Servig size: 1 mug
Number of Servings: 1
Recipe submitted by SparkPeople user SILTAM.
Put the kettle on the stove and bring to a boil, while stirring. Simmer for about a minute, add the vanilla extract and sweeten to taste.
Serve hot.
Servig size: 1 mug
Number of Servings: 1
Recipe submitted by SparkPeople user SILTAM.
Nutritional Info Amount Per Serving
- Calories: 49.2
- Total Fat: 2.4 g
- Cholesterol: 0.0 mg
- Sodium: 5.4 mg
- Total Carbs: 10.6 g
- Dietary Fiber: 6.3 g
- Protein: 3.3 g
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