7 layer casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
4-6 red potatoes sliced unpeeled 1 pound of lean ground beef1 cup brown rice1 cup chopped carrots1/4 cup chopped onions1 can stewed tomatoes1/2 cup of cheeder cheese
Layer all the ingredents in a round casserole dish.
salt and pepper
Bake in oven @ 350 degrees
Makes approx 4 1 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user RADIANTROSE.
salt and pepper
Bake in oven @ 350 degrees
Makes approx 4 1 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user RADIANTROSE.
Nutritional Info Amount Per Serving
- Calories: 183.4
- Total Fat: 7.0 g
- Cholesterol: 20.7 mg
- Sodium: 263.4 mg
- Total Carbs: 23.2 g
- Dietary Fiber: 3.0 g
- Protein: 7.6 g
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