Cabbage Beef Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Extra Lean Ground BeefOnion and GarlicSalsaBeef BrothRiceCabbage
In a large skillet, brown beef with onion and garlic. Add the rest of the ingredients, bring to boil, then lower heat, cover and simmer for 30-40 minutes. The cook time will depend largely on the type of rice used, I like to use long grain brown rice which takes longer than white.
Number of Servings: 8
Recipe submitted by SparkPeople user SANJJI.
Number of Servings: 8
Recipe submitted by SparkPeople user SANJJI.
Nutritional Info Amount Per Serving
- Calories: 183.7
- Total Fat: 10.2 g
- Cholesterol: 39.2 mg
- Sodium: 520.2 mg
- Total Carbs: 10.2 g
- Dietary Fiber: 2.2 g
- Protein: 13.1 g
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