Peanut Butter Rice Krispies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 28
Ingredients
1 cup corn syrup1 cup packed brown sugar1 cup of peanut butter8 cups of rice krispies**optional*** 1/2 teaspoon of vanilaa
Directions
Melt the corn syrup and brown sugar until all sugar is dissolved on medium high heat. Remove from heat and add peanut butter. Add rice krispies. Put in greased 9x13 pan.

If using the vanilla, add it before you add the peanut butter

Number of Servings: 28

Recipe submitted by SparkPeople user SUNSHINE4201.

Servings Per Recipe: 28
Nutritional Info Amount Per Serving
  • Calories: 136.7
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 133.0 mg
  • Total Carbs: 26.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.2 g

Member Reviews
  • GOODSARGENT1226
    Where are the ingredients and directions are wrong? - 3/2/09

    Reply from SUNSHINE4201 (3/2/09)
    Fixed, sorry.