Guacamole

  • Number of Servings: 6
Ingredients
Cut avocado in half. Remove seed. Scoop out pupl with fork and mash in a bowl. Add all other ingredients and stir. Adjust spices to taste
Directions
I make this to complement my fajitas.

Number of Servings: 6

Recipe submitted by SparkPeople user AEF_BTRFLI.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 149.2
  • Total Fat: 12.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 33.9 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 6.9 g
  • Protein: 2.8 g

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