Niecey's Almond Milk
- Minutes to Prepare:
- Number of Servings: 5
Ingredients
1 cup Raw Almonds5 cups Water1 Pitted Date1/2 tsp. Sea Salt
Makes 5 1-cup servings.
Add all ingredients to a blender. Blend on high for 60 seconds. Filter milk through cheese cloth or a nut milk bag into large bowl. Transfer filtered milk into storage container. Remaining almond peices can be used in other recipes or smoothies.
Number of Servings: 5
Recipe submitted by SparkPeople user NIECEYP.
Add all ingredients to a blender. Blend on high for 60 seconds. Filter milk through cheese cloth or a nut milk bag into large bowl. Transfer filtered milk into storage container. Remaining almond peices can be used in other recipes or smoothies.
Number of Servings: 5
Recipe submitted by SparkPeople user NIECEYP.
Nutritional Info Amount Per Serving
- Calories: 45.7
- Total Fat: 3.6 g
- Cholesterol: 0.0 mg
- Sodium: 237.4 mg
- Total Carbs: 2.6 g
- Dietary Fiber: 1.0 g
- Protein: 1.6 g
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