carlie's cheese cake

Name: carlie''s cheese cake Recipe
Yield: 16
Ingredients: graham wafer crumbs 1 cup; margarine 4T; sugar 3T; light cream cheese 250g X 3; sugar 1c; eggs 3 large; lemon juice 2T; lime 1T

(8)

Number of Servings: 16

Ingredients

graham wafer crumbs 1 cupmargarine 4T sugar 3Tlight cream cheese 250g X 3sugar 1ceggs 3 largelemon juice 2Tlime 1T

Directions

crust: mix first three ingredients press into 9 inch
springfoam pan. Preheat oven 350. bake 10 minutes.
cream ; cream cheese, sugar & egg one at a time.
add remaining ingredients. pour over crust.
bake at 350 for 50 minutes.
cool at room temperature thoroughly.
refrigerate for 3 hours or overnight

Number of Servings: 16

Recipe submitted by SparkPeople user SLIMMERCARLIE.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 161.8
Total Fat: 5.0 g
Cholesterol: 43.6 mg
Sodium: 337.4 mg
Total Carbs: 21.2 g
Dietary Fiber: 0.2 g
Protein: 8.3 g

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Member Reviews

AMLEHNKURT
This cheese cake was so easy to make and the taste was just wonderful. I really think it was the lemon juice and the lime juice that just gave it that extra umph! I made it for a family function and my entire family loved it. I will make it again and I have told others about it too! Thanks! - 9/1/08
JHARSMALL
Excellent - 7/7/09
GOULDSGRANITE
Delicious cheesecake. I added a mock sour cream (made with greek yogurt and vinegar), sugar and vanilla, as a topping after cooling cake one hour on a wire rack. - 9/4/14
145JILL
She loved it!! I didn't add the lime juice just the lemon juice. Oh my it was yummy! :D - 2/14/11