Daksha's Aloo Gobi

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
1 med head cauliflower2 onions chopped
Directions


Number of Servings: 5

Recipe submitted by SparkPeople user CCCHAPPE.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 274.4
  • Total Fat: 4.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,061.7 mg
  • Total Carbs: 53.2 g
  • Dietary Fiber: 11.5 g
  • Protein: 10.4 g

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