Noodles, Bacon, and Cottage Cheese

Name: Noodles, Bacon, and Cottage Cheese Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6
Ingredients: 1 bag egg noodles your choice; 1 package bacon; 1 container cottage cheese your choice; OPTIONAL - sour cream to taste

(1)

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 6

Ingredients

1 bag egg noodles, your choice1 package bacon1 container cottage cheese, your choiceOPTIONAL - sour cream to taste

Directions

Boil water for egg noodles.
Cut up bacon and begin to cook in large (or huge) skillet.
While bacon is cooking, boil egg noodles according to package instructions.
Drain 1/2 of bacon grease out of skillet at end of cooking. Bacon should be crisp, but not crunchy. (the rest of the bacon grease is used as a kind of coating for the dish for taste--all can be discarded if you prefer, but it tastes better with it)
Add egg noodles, bacon, and cottage cheese together in skillet.
Stir and serve.
Sour cream can be added to taste. (Not included in recipe calculator)

Makes 6 pretty heaping servings (1.5 cups?)

Number of Servings: 6

Recipe submitted by SparkPeople user SHUXREI.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 423.9
Total Fat: 13.6 g
Cholesterol: 85.7 mg
Sodium: 785.7 mg
Total Carbs: 44.6 g
Dietary Fiber: 1.5 g
Protein: 31.0 g

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Member Reviews

LAILAS1
I would make this as I am of European background and enjoy ethnic food, would add an onion and saute and drain most of bacon fat off . Good recipe - 3/11/09
REDDRAGONSHIRT
With all the ingredients; including the sour cream. I add sugar (to own portion to taste.) This may sound 'unusual' but this is a great combination of sweet and salty. This is my mother's recipe and we simply called then 'Sugar Noodles' without knowing the Hungarian name. Thanks so much for sharing! - 8/22/09