Venison Chili

Name: Venison Chili Recipe
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 9
Ingredients: 16 oz ground venison meat; 4 jalapenos; 1 tsp chili powder; 2 c. onion; 2 large bell peppers; 1 large can tomato sauce; 1 small can tomato paste; 16 oz great northern beans; 8 oz can of dark red kidney beans

Minutes to Prepare: 20
Minutes to Cook: 60

Number of Servings: 9

Ingredients

16 oz ground venison meat4 jalapenos1 tsp chili powder2 c. onion2 large bell peppers1 large can tomato sauce1 small can tomato paste16 oz great northern beans8 oz can of dark red kidney beans

Directions

brown meat with onions. In large stock pot add sauce and paste, with meat and other ingredients. cook for an hour and stir frequently.

Number of Servings: 9

Recipe submitted by SparkPeople user MAVIS03.

Servings Per Recipe: 9

Nutritional Info Amount Per Serving

Calories: 308.0
Total Fat: 5.3 g
Cholesterol: 49.6 mg
Sodium: 1,181.7 mg
Total Carbs: 42.6 g
Dietary Fiber: 12.5 g
Protein: 25.7 g

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