Coucous Salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
* Couscous, 1.5 cup, cooked * Celery, raw, 3 tbsp * Carrots, raw, 1/2 cup, grated * Shallots, 1 tbsp chopped * *Lemon Juice, 1/2 lemon yields * Sweet Corn, Fresh, 1 cup
Make couscous with 1 cup of water. Finely chop and add all ingredients and mix.
Number of Servings: 4
Recipe submitted by SparkPeople user LUSHY1967.
Number of Servings: 4
Recipe submitted by SparkPeople user LUSHY1967.
Nutritional Info Amount Per Serving
- Calories: 108.9
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 23.5 mg
- Total Carbs: 23.4 g
- Dietary Fiber: 2.4 g
- Protein: 3.7 g
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