Mom's Easy and Low Calorie Tuna Noodle Casserole

(6)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Ronzoni Healthy Harvest Extra Wide Noodles ("Egg Noodles"), 6 oz (Half of the bag)StarKist Select Chunk Light Tuna in Water, 4 ozHealthy Request Cream of Mushroom Soup, 1 canGreen Giant Sweet Peas, canned, 1.5 cups
Directions
1. Boil noodles according to package instructions; drain. Preheat oven to 350 degrees.

2. Pour noodles into baking dish, about the size of a bread loaf pan, and gently stir in tuna, peas, and cream of mushroom soup. Add in 1/2 can of water from the soup can. Mix well.

3. Bake on 350 for 20 minutes, or until the top is lightly browned.

Serves 6 pretty generous portions.

Number of Servings: 6

Recipe submitted by SparkPeople user .

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 165.8
  • Total Fat: 1.7 g
  • Cholesterol: 8.8 mg
  • Sodium: 465.0 mg
  • Total Carbs: 30.2 g
  • Dietary Fiber: 4.9 g
  • Protein: 9.8 g

Member Reviews
  • LIVINTODAY
    Tried it tonight! Both hubby and I enjoyed it! - 10/2/09
  • CD12394325
    This recipe was very simple and quick. I enjoyed it and best of all, my very picky teen boys loved it. I made it as is and seasoned with a little salt and black pepper before serving. There were no left overs to save. - 6/20/12
  • CAMPSTEB
    Made this with tofu shirataki noodles to bring the carbs and calories down. Also used frozen peas (just my taste preference over canned) and added one teaspoon Worcestershire sauce. Delicious! - 8/9/11
  • ILLINIFF139
    I love Tuna Noodle Casserole and I'm not one to add a whole bunch of other stuff into it. Super easy with minimal ingredients and tastes just like my Mom's! :) YUM - 3/16/11
  • KATHE555
    Can't wait to try it! - 8/23/10
  • KATIECAN3
    I made this and brought it to work for a co-worker---simple and good - 3/3/10
  • MARYPATN
    My son loved it,but then again he loves everything... - 10/27/09
  • MARILYN19591
    really like this recipe my husband and me really like the taste and i like it also because it is so easy good for busy days. - 10/24/09