Salmon Patties
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
1 (14.75 ounce) can salmon, drained and flaked 2 eggs, beaten 1/4 cup garlic and herb seasoned dry bread crumbs 1/4 cup dry potato flakes palmful of lemon pepper seasoning
In a medium bowl, mix salmon, eggs, garlic and herb seasoned dry bread crumbs, dry potato flakes and seasoning. Form the mixture into .25 cup balls, and flatten into patties about 1/2 inch thick.
Heat o medium skillet over medium heat. In batches, cook patties about 5 minutes on each side, until lightly browned.
servings equate the patties I get
Number of Servings: 7
Recipe submitted by SparkPeople user LIL.TALA.
Heat o medium skillet over medium heat. In batches, cook patties about 5 minutes on each side, until lightly browned.
servings equate the patties I get
Number of Servings: 7
Recipe submitted by SparkPeople user LIL.TALA.
Nutritional Info Amount Per Serving
- Calories: 135.9
- Total Fat: 5.9 g
- Cholesterol: 96.6 mg
- Sodium: 146.7 mg
- Total Carbs: 4.2 g
- Dietary Fiber: 0.2 g
- Protein: 15.4 g
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