Crockpot Aztec Chicken
- Number of Servings: 6
Ingredients
Directions
1 bag frozen corn1 can black beans, rinsed and drained1 pound chicken breasts, diced or cut into strips1 c salsa1/2 pkg light/reduced fat cream cheese
First layer the bag of corn on the bottom, then you put 1-16oz can of Black Beans, then chopped chicken breasts, and 1 jar of salsa
20 minutes before serving put cream cheese on top.
Serve with brown rice and tortilla chips and top with chedder cheese - not included in calorie counts.
Number of Servings: 6
Recipe submitted by SparkPeople user AUDMKAMP.
20 minutes before serving put cream cheese on top.
Serve with brown rice and tortilla chips and top with chedder cheese - not included in calorie counts.
Number of Servings: 6
Recipe submitted by SparkPeople user AUDMKAMP.
Nutritional Info Amount Per Serving
- Calories: 252.4
- Total Fat: 4.7 g
- Cholesterol: 53.8 mg
- Sodium: 340.4 mg
- Total Carbs: 28.3 g
- Dietary Fiber: 6.4 g
- Protein: 26.1 g
Member Reviews