Spinach Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
Directions
1- 16 Oz. carton chicken broth, 1 -15 Oz. can cannellini or northern white beans, rinsed and drained, 1 box spinach, thawed, 1- 8 Oz. can tomatoe sauce, soup noodles. I add garlic powder to taste also (optional)
Put a pot of water on to boil for pasta (I cook separately). When water is boiling, add pasta and cook per directions on box. In large pot, add chicken broth, beans, spinach and tomatoe sauce and simmer 15-20 minutes. Put pasta in serving in bowl and add broth. Makes 7 servings.
Number of Servings: 7
Recipe submitted by SparkPeople user DEBRALEE12.
Number of Servings: 7
Recipe submitted by SparkPeople user DEBRALEE12.
Nutritional Info Amount Per Serving
- Calories: 209.5
- Total Fat: 2.6 g
- Cholesterol: 22.9 mg
- Sodium: 1,226.2 mg
- Total Carbs: 32.2 g
- Dietary Fiber: 5.0 g
- Protein: 15.4 g
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