Mom's Banana Bread, Mini Muffin Style

Name: Mom''s Banana Bread, Mini Muffin Style Recipe
Yield: 42
Ingredients: 1/2 cup shortening; 1 cup sugar; 2 large eggs; 3/4 cup mashed bananas (or two small to medium bananas); 1 1/4 cup all-purpose flour; 3/4 tsp baking soda; 1/2 tsp salt

Number of Servings: 42

Ingredients

1/2 cup shortening1 cup sugar2 large eggs3/4 cup mashed bananas (or two small to medium bananas)1 1/4 cup all-purpose flour3/4 tsp baking soda1/2 tsp salt

Directions

Cream shortening/oil and suger. Add eggs one at a time, beat well. Stir in ananas. Add dry ingredients. Mix well. Spoon about 1 tbsp into each muffin cup. Bake for 15 minutes.

Number of Servings: 42

Recipe submitted by SparkPeople user RENEEASHTONE.

Servings Per Recipe: 42

Nutritional Info Amount Per Serving

Calories: 62.6
Total Fat: 2.9 g
Cholesterol: 10.2 mg
Sodium: 54.3 mg
Total Carbs: 8.7 g
Dietary Fiber: 0.2 g
Protein: 0.7 g

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