Easy Beef Stroganoff

Name: Easy Beef Stroganoff Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8
Ingredients: 1 can of cream of mushroom soup; 8 oz (or about 4 cups) uncooked egg noodles; 1/2 cup Sour Cream; 1 lb hamburger or venison; 1 cup water; 1/4 cup milk

(2)

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 8

Ingredients

1 can of cream of mushroom soup8 oz (or about 4 cups) uncooked egg noodles1/2 cup Sour Cream1 lb hamburger or venison1 cup water1/4 cup milk

Directions

Boil Noodles. Brown hamburger in skillet. Add cream of mushroom soup, sour cream, water, and milk. Simmer 10 minutes. Drain Noodles, and mix hamburger mixture in with the noodles.

8 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user DAYSGIRL09.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 244.2
Total Fat: 10.7 g
Cholesterol: 80.1 mg
Sodium: 305.7 mg
Total Carbs: 17.1 g
Dietary Fiber: 0.5 g
Protein: 19.0 g

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Member Reviews

ALIG05
My recipe is similar. I use a whole box of farfalle pasta, with a family size can of Campbells reduced fat cream of mushroom soup. Then I mix the soup, meat and sour cream together. Once pasta is cooked and drained, I mixed everything. My daughter loves it and it makes enough for lunch the next day. - 2/25/12