Persian Yogurt Drink (Doogh)
- Number of Servings: 1
Ingredients
2 tablespoons plain yogurt1 cup carbonated water1 teaspoon salt (you could put as much you like)Mint (as desired)
# First soften the yogurt and put it in the cup you want to use.
#
2
Then, add your desired amount of salt.
#
3
Finally add your carbonated water, then mix with spoon until smooth.
#
4
Then its ready to drink and its usually served cold or with some ice cubes.
Number of Servings: 1
Recipe submitted by SparkPeople user FORANEWME2009.
#
2
Then, add your desired amount of salt.
#
3
Finally add your carbonated water, then mix with spoon until smooth.
#
4
Then its ready to drink and its usually served cold or with some ice cubes.
Number of Servings: 1
Recipe submitted by SparkPeople user FORANEWME2009.
Nutritional Info Amount Per Serving
- Calories: 61.0
- Total Fat: 3.3 g
- Cholesterol: 13.0 mg
- Sodium: 7,022.4 mg
- Total Carbs: 4.7 g
- Dietary Fiber: 0.0 g
- Protein: 3.5 g
Member Reviews
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PROVERBS31JULIA
Oh OH OH !! I've had the mint yogurt drink or the mint yogurt soda (both ways, same manufacturer) at various Middle eastern restaurants or grocery stores. My favorite Asian grocery carried it but closed, and the closest restaurant that carries it all the time is in Okla City (I'm in KS!). - 7/1/15