Easy Tilapia

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
2 tilapia filets1 tsp kosher salt1/2 tsp black pepper1 tbsp butterlime juice
Directions
2 tilapia filets - sald and pepper to each side - melt butter in skillet (med/med high) - cook 3 min each side - sprinkle with lime juice

Number of Servings: 2

Recipe submitted by SparkPeople user TAD0075.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 137.7
  • Total Fat: 6.6 g
  • Cholesterol: 63.7 mg
  • Sodium: 1,198.7 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 18.5 g

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