Healthy Peanut Butter Cookies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 14
Ingredients
1 cup reduced fat peanut butter1/4 cup egg beaters24 packets of splenda (or splenda equivalent to 1 cup sugar)
Directions
Mix all ingredients together, and then spread in teaspoon heaps on a cookie sheet.

Bake for 8-12 minutes on 325.

Number of Servings: 14

Recipe submitted by SparkPeople user ATHENAFOREVER81.

Servings Per Recipe: 14
Nutritional Info Amount Per Serving
  • Calories: 110.7
  • Total Fat: 6.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 133.9 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 0.6 g
  • Protein: 5.0 g

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