Bagel with Scrambled Egg, Cheese and Ham

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
2 scrambled eggs2 whole wheat bagels4 slices of lean ham lunchmeat2 slices Kraft singles cheese
Directions
Scramble 2 eggs
Toast bagels

Place egg, cheese, and ham on bagel

Number of Servings: 2

Recipe submitted by SparkPeople user VTMELWEL.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 446.6
  • Total Fat: 11.5 g
  • Cholesterol: 244.7 mg
  • Sodium: 1,733.6 mg
  • Total Carbs: 51.3 g
  • Dietary Fiber: 4.0 g
  • Protein: 32.5 g

Member Reviews