Harvest Chicken Salad
- Number of Servings: 3
Ingredients
Directions
Number of Servings: 3
Recipe submitted by SparkPeople user JACKIE1227.
Chicken Breast, no skin, 1 breast, bone and skin removed (remove)Cranberries, dried, sweetened (craisins), .25 cup (remove)Apples, fresh, .5 medium (2-3/4" dia) (approx 3 per l (remove)Almonds, .25 cup, sliced (remove)*Athenos Reduced Fat Feta Cheese, 1 oz (remove)Iceberg Lettuce (salad), 3 cup, shredded or chopped (remove)
Number of Servings: 3
Recipe submitted by SparkPeople user JACKIE1227.
Nutritional Info Amount Per Serving
- Calories: 204.7
- Total Fat: 6.6 g
- Cholesterol: 49.0 mg
- Sodium: 187.0 mg
- Total Carbs: 15.0 g
- Dietary Fiber: 2.8 g
- Protein: 22.4 g
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