Turkey & Spinach Frittata

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
egg, low fat cheese, low fat butter, 2% milk, spinach, turkey
Directions
mix all ingredients together, spay pan with pam, cook for 1/2 hour @ 350

Number of Servings: 6

Recipe submitted by SparkPeople user CRYSPRISS.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 209.7
  • Total Fat: 7.8 g
  • Cholesterol: 223.9 mg
  • Sodium: 386.1 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 20.2 g

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